Ohio Stoneware 2 Gallon - 3 Piece Kit for Fermentation & Preservation Crock 

Made in the USA. Ohio Stoneware utilizes a proprietary clay for producing their stoneware.  The crocks are fired at approximately 2,200 F using traditional kilns and undergo an 18-hour heating and cooling process. Craftsmen and craftswomen hand finish each piece with a food safe, lead-free glaze that will not absorb odors or flavors and prevents leakage.  This process provides strength, durability. and provides for easy cleanup.  

This 2-gallon stoneware crock uses age old methods for fermenting and preservation.  This style crock does not use a water channel, but has a lid that covers the full top of the crock.  Enjoy fermented produce of all types while ingesting all-natural Probiotics.  Ferment cucumbers/pickles, cabbage, root vegetables, beans, pepper, olives and much more.  You can even make home-cured corned beef, salami or pastrami.  Even try grapes for wine. 

Features

• Sealed Lid Style - Lid covers full top of Crock; there is no water channel
• Can be used for Fermenting and Preserving
• Lead free, food safe materials and glazes
• Dishwasher, microwave oven, refrigerator and conventional oven safe
• Includes Starter Recipes
• Made in the USA

What Comes in your kit -

• 2 Gallon Fermenting Crock
• 1 ea Full Width Lid - covers entire top;  there is no water channel
• 2 ea Pressing Stones
• Recipes - Sauerkraut, Dill Pickles, Ginger/Beet Sauerkraut, Brussels Sprouts/Radish Vegetables, & Fermented Jalapenos

 Specifications

• UPC - 819794012065
• Made of natural clay with Lead Free Glazes
• Capacity - 2.0 Gallons  (7.57  Liters)
• Dimensions
• 2 Gallon Crock 
• 2 Piece Weight Set 
• Cover for Crock 
• Weights
• 2 Gallon Crock - 8.5  lbs
• 2 Piece Weight Set - 2.6 lbs
• Cover (Lid) for Crock - 2.7 lbs
• Colors
• Crock is White on outside and inside
• Lid is White
• Stones are White
• Made in the USA
• Warranty - 30 Days for Production Workmanship