Samap Manual Grain Mill
Model ME220
The Samap manual grain mill employs grinding stones made of all natural stone; Naxos/Basalt embedded in stabilized Magnesite. These grinding stones will not need to be sharpened even after years of continuous use. The adjustable feeding speed feature allows the grinding capacity to be set according to the grain to be milled. Durum wheat, for example, is harder than normal wheat and needs to be fed-in more slowly.
You can grind all kinds of dry and hard grain; only the oily grains that would 'cake' the stones should be avoided. Grains that can be ground include rice, wheat, rye, oats, buckwheat and barley, even corn.
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