Ohio Stoneware 2 Gallon - 3 Piece Kit for Fermentation & Preservation Crock
Made in the USA. Ohio Stoneware utilizes a proprietary clay for producing their stoneware. The crocks are fired at approximately 2,200 F using traditional kilns and undergo an 18-hour heating and cooling process. Craftsmen and craftswomen hand finish each piece with a food safe, lead-free glaze that will not absorb odors or flavors and prevents leakage. This process provides strength, durability. and provides for easy cleanup.
This 2-gallon stoneware crock uses age old methods for fermenting and preservation. This style crock uses a water channel. Enjoy fermented produce of all types while ingesting all-natural Probiotics. Ferment cucumbers/pickles, cabbage, root vegetables, beans, pepper, olives and much more. You can even make home-cured corned beef, salami or pastrami. Even try grapes for wine.
Features
- Lead free, food safe materials and glazes
- Dishwasher, microwave oven, refrigerator and conventional oven safe
- Includes Starter Recipes
- Made in the USA
- 2 Gallon Fermenting Crock
- 1 ea Lid with small air Gaps
- 2 ea Pressing Stones
- Recipes - Sauerkraut, Dill Pickles, Ginger/Beet Sauerkraut,
- Brussels Sprouts/Radish Vegetables, & Fermented Jalapenos
- UPC - 819794012065
- Ohio Stone PN#01206
- Made of natural clay with Lead Free Glazes
- Capacity - 2.0 Gallons (7.5 Liters)
- Dimensions
- 2 Gallon Crock - 9" H x 9.75" Diameter
- 2 Piece Weight Set - 1.25" H x 7.5" Diameter
- Weights 2 Gallon Crock - 12 lbs
- 2 Piece Weight Set - 5 lbs
- Cover (Lid) for Crock - 6 lbs
- Colors -
- Crock is White on outside and brown on the inside
- Lid is Brown
- Stones are White
- Made in the USA
- Warranty - 30 Days for Production Workmanship